Developed with an award-winning pastry chef and crafted with heritage wheat grown by Texas farmers and milled at Barton Springs Mill, this bakery-quality mix delivers a naturally buttery flavor, golden color, and tender crumb that feels straight out of a grandmother’s kitchen.

Why You’ll Love It:

• Naturally golden color from heritage grains—no dyes
• Buttery, nostalgic flavor with a tender crumb
• Stone-milled Texas wheat + spelt for rich depth
• Sturdy structure for tall, decorative layer cakes
• Perfect for vintage Lambeth piping and buttercream designs

Product Size: 16.7 oz

Serving Size: 1/10 of cake (10 servings per container)

Ingredients: Sugar, Organic Stone-Milled Flour Blend (Heritage Soft White Wheat, Hard Red Wheat, Spelt), Baking Powder, Salt, Baking Soda

Allergens: Contains: Wheat

Shelf Life: 12 months